Description
Crock Pot Poor Man’s Stew is made with ground beef and other simple ingredients to make this delicious and budget-friendly stew recipe.
Ingredients
Scale
- 1 pound Ground Beef, browned and drained
- 3 Medium Russet Potatoes, peeled and diced into large pieces
- 4 Medium Carrots, peeled and cut into ½ inch thick slices
- 1 Medium Onion, diced
- 1 can Diced Tomatoes (14 oz)
- 2 cups Beef Broth
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 2 teaspoons Italian Seasoning
- 1 teaspoon Onion Powder
- 2 teaspoons Minced Garlic
Instructions
1. Add the ground beef, potatoes, carrots and onions to a crock pot.
2. In a medium size mixing bowl, stir together the diced tomatoes, broth, salt, pepper, Italian seasoning, onion powder and minced garlic.
3. Cover and cook on low for 6-7 hours or on high for 3-4 hours until the potatoes are tender.
4. Serve warm and enjoy!
Notes
Refrigerate the leftovers in an airtight container for up to 5 days.
You can use chicken broth instead of beef broth in this recipe if you prefer.
Nutrition
- Serving Size: 1 bowl
- Calories: 322
- Sugar: 5g
- Sodium: 865mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 29g
- Fiber: 4g
- Protein: 17g
- Cholesterol: 54mg